All of our fudge is made daily from the following ingredients:

• Sugar,
• Fresh Dairy Cream
• Chocolate Liquor
• Corn Syrup
• Maple Syrup
• Peanut Butter
• Natural Nut Meats
• Invert Sugar
• Salt
• Vanilla Extract
• and Natural Flavors

Our fudge is made with the finest and freshest ingredients. We never use Preservatives.

The Fudge Making Process

We start by precisely measuring our ingredients into a large copper kettle. We then transfer the kettle to our cooking stove where the fudge is mixed and cooked to our predetermined temperature. Our fudge is then poured directly onto our marble tables to begin the cooling process. As the fudge becomes cooler, we beging to beat and cream the fudge to make that smooth creamy texture. Then we shape each batch into a beautiful loaf. Finally we slice each loaf into half pound slices to be eaten by happy mouths everywhere.

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© 2006-2007 The Alaskan Fudge Company
195 South Franklin Street, Juneau, Alaska 99801 USA
Toll Free: 1-800-323-8343 Phone: 907-586-1478 Fax: 907-586-2508
E-mail: alaskanfudge@alaska.net
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